Cooked Breakfasts: (until 5pm)
High Energy Breakfast
A vegetable frittata with “Bircher Müsli”, homemade baked beans and a glass of fruit juice. (Can be dairy free!) $13.50
The American
4-pancake stack served with maple syrup or chocolate sauce
and whipped cream. $9.80
The English
Two fried eggs with bacon, hash browns and grilled tomato, served with
toast & butter. $11.40
The French
Three-egg omelette with ham, cheese and mushroom filling, with French bread and croissant, served with butter & jam. $13.30
The German
Scrambled eggs, with fried “Speck” and a Nürnberger sausage, served with a roll, a Pretzel & butter. (Speck = smoked & air-cured bacon) $13.00
The Japanese
A low cholesterol breakfast with grilled fish, glazed in Teriyaki sauce, steamed rice, Miso soup and pickles. $13.80
The Jewish Lox ‘n Bagel
Megawatt’s home baked bagel with smoked salmon, cream cheese, alfalfa sprouts, finely sliced onion, tomato and hard-boiled egg. $10.80
The Kiwi
Two fried eggs with a lamb chop, fried mushrooms, bacon, grilled tomato and baked beans. Served with toast. $14.30
The Spanish
“Tortilla con camarones y patatas” – Potato and shrimp frittata, served with tomato salsa & white bread roll. $13.00
The Swedish
Smoked salmon and potato omelette with dill & beetroot, served with
sour cream and rye bread. $14.30
Soups
Goulash soup
Hungarian national soup with diced beef, paprika and potato.
Served with a bread roll. $6.50
Fish soup Sétoise
A puréed fish soup from the South of France, served with sauce Aioli, grated cheese and croûtons. $7.50
Soup of the Day
Please check the blackboard for today’s choice, served with
a bread roll. $6.50
Parmentier A puréed potato and leek soup, based on a vegetable stock and garnished with garlic croûtons. $6.00
Lentil soup A hearty, brown lentil soup, cooked with vegetables, smoked ham bones, potato and served with slices of Frankfurter sausage and bread roll. $7.00
Salads & Light Lunches
‘Assiette Garnie’
A plate of selected vegetarian salads from our display cabinet served with garlic bread. $11.50
‘Salade Mistral’
A mixed green salad with a blue cheese and anchovy dressing, with croûtons, olives and grilled pieces of spicy chicken. $14.50
‘Salade Pêcheur’
Fisherman’s salad with lettuce, tomato, broccoli and red onion, tossed with fresh seafood in a cocktail sauce dressing. $16.00
Provincial Farmers Salad
Mixed salad with bacon, vegetables, feta cheese, potato and olives, tossed in aioli vinaigrette and served with garlic bread. $14.50
‘Frankfurter Kartoffelsalat’
German potato salad served with a pair of Frankfurter sausages
and a Pretzel. $11.50
‘Straßburger Wurstsalat’
A rustic salad, made from Lyoner sausage, cheese, onions and gherkins, dressed in white wine vinaigrette, served with bread. $13.50
Smoked Salmon Gratin
A galette of potato and smoked salmon, cooked with cream, capers and dill, gratinated with Parmesan cheese. $13.00
‘Ragout Fin de Poulet’
Chicken and mushroom in a white wine velouté, served on rice in a warm
vol-au-vent and salad. $13.00
Shrimp Creole
A delicious dish from New Orleans cooked with tomato and fish stock, with herbs and spices, served on rice. $14.00
‘Nürnberger Rostbratwürste’
Two fried sausages with sautéed potatoes, mustard and salad. $13.00
Smoked Kransky
A fine textured beef & pork sausage with chunks of pork blended in, cooked in the oven, served with ‘Sauerkraut’ & parsley potatoes. $12.00
Quiche and salads
Please choose your quiche and salads from our display cabinet. $11.50
‘Quesadilla a la Plaza’
The Mexican version of a vegetarian calzone, with salad. (Like a folded pizza, made with a flour tortilla) $14.00
‘Chile con carne’
Our chilli is pungent, cooked with beans and served with sour cream, tomato salsa, grated cheese and flour tortillas. $12.00
To ensure variety for our regular customers, we offer “Plat du Jour” (Specials)
as advertised within the restaurant.
Desserts
Megawatt Desserts
Please choose a dessert from our display cabinet, served with cream and accompanying sauces $7.50
Please remember to advise our staff of any
dietary allergies and whether you require
Gluten Free food, since we also have
non G.F. food items on our menu.
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